Casa De Farinha
How is cassava flour made? A genre cultivated for centuries by the indigenous people, food that supplied the bandeirante expeditions, cassava is considered a Brazilian heritage. The film shows its harvest and the crushing, sieving and roasting processes in a flour mill.
- Year: 1950
- Country: Brazil
- Genre: Documentary
- Studio: TV Tupi
- Keyword:
- Director: Alceu Maynard de Araújo
- Cast: